Yellow & Green Metrics for Pennsylvania

posted in: COVID-19, Uncategorized | 0

From the PA Department of Agriculture

Yellow Metrics
In deciding which counties to move to yellow, the state used risk-based metrics from Carnegie Mellon University combined with contact tracing and testing capability and a sustained reduction in COVID-19 hospitalizations. While the 50 new cases per 100,000 population was considered, it did not weigh any more heavily than other factors.

Over the past two weeks:

  • The state has seen sustained reductions in hospitalizations. From May 8 when the first counties moved to yellow to yesterday, the number of COVID-19 patients hospitalized dropped by nearly one thousand – from 2,618 to 1,667.
  • The number of COVID patients on ventilators shrank by about a third, from 505 to 347.
  • New cases continue to decline: From May 8 to May 15, the state added 6,384 cases and from May 15 to 21, added 4,770.

The current COVID-19 incidence rate in the state is 83.4 cases per 100,000 people. Two weeks ago, it was 113.6 per 100,000. Most other states are seeing their new case rate continue to increase or remain flat. Pennsylvania is one of just 19 states with new case-rate declines.

Green Metrics
Counties that have been in the yellow phase for the requisite 14 days have been closely monitored for the risk associated with transitioning to the green phase.

In the green phase, we will continue to take precautions, including reducing building capacity, encouraging teleworking, limiting visitation in certain high-risk environments, and preventing large entertainment gatherings.

The guidelines for moving to green are available here, and include specifics for employers, large events, and social gatherings.

The Wolf administration has provided all local law enforcement with enforcement guidance that mirrors PA State Police. To report a noncompliant business, contact your local law enforcement agency’s non-emergency number. Please do not call 911 to file reports.

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